VEGETARIAN ENTREES

SABZI

Raj Mah

Red kidney beans cooked with whole spices in a thick tomato curry

Vegetarian

Bhindi do Pyaz

Fresh Okra cooked with Onions and traditional spices

Vegetarian

Aloo Gobi Masala

Potatoes and Cauliflower add substance to this curry

Vegetarian

Baingan Bartha

Smoked eggplants roasted in a tandoor oven and cooked into a gravy

Vegetarian

Palak Paneer

Sautéed spinach & Indian cheese in a thick curry

Vegetarian

Shahi Paneer

Indian Cottage Cheese in a spiced tomato sauce

Vegetarian

Chana Masala

Chickpeas slow cooked with ginger, garlic & tomatoes

Vegetarian

Malai Kofta

A curry of spiced vegetable & potato dumplings

Vegetarian

Matar Paneer

Home-made fresh cottage cheese cooked with spices and peas

Vegetarian

Gajar Matar ki Sabzi

Sautéed carrots and peas with an Indian twist

Vegetarian

DAL

Dal Masoor Ki

Black lentils simmered with herbs & spices

Vegetarian

Dal Makhani

Slow cooked lentils & mild spices finished with butter

Vegetarian